Engineered to exacting standards, Calphalon Precision Series Cutlery stays sharp over 20% longer than Calphalon Contemporary cutlery. Blades are precisely tapered for optimal edge retention and deliver exceptional performance when chopping, slicing, mincing and more. Knives are fully forged from high-carbon, no-stain German steel and feature a full tang for better balance and strength and unique, bar-riveted handles. Each knife is also conveniently labeled on the end of the handle for easy identification in the block. The 3.5-in. Parer is ideal for the finer tasks of food preparation like mincing shallots, peeling apples, coring tomatoes and creating beautiful garnishes. The 4.5-in. Parer is indispensable for prep work, with a longer blade that is ideal for larger peeling and slicing tasks as well as trimming vegetables and fruits.

Full tang design provides better balance and superior strength. Each knife is individually balanced for efficiency and comfort. Ergonomic grip handle uniquely contoured for one size fits all comfort. Handle labels make knife type identification easy. Fully tapered from cutting edge to spine and from tip to heel for superior strength and greater cutting versatility. Hand-ground to a perfect, equal edge and fine satin finish. High carbon, no-stain German steel sharpens more easily, maintains its edge longer, and resists rust, stains, discoloration better than ordinary stainless. One piece forging of blade, bolster and tang means no parts to separate for long-lasting durability. This product carries a limited lifetime warranty.